This exceptional coffee exudes a symphony of flavours. Upon the first sip, notes of chocolate and caramel on the palate, indicative of its Central American heritage. Beautifully complemented by the soft undertones of ripe berries and nuts, reminiscent of the best beans from the South American terroirs. Providing a clean & refreshing aftertaste.
Full-bodied with a smooth, velvety texture. The blend achieves a delicate balance between the bright crispness of Central American beans and the rich, full-bodied nature of South American beans, allowing both regions’ unique characteristics to shine through.
This coffee’s versatile flavour profile makes it perfect for various brewing methods. Whether you prefer an Espresso out of a commercial or domestic machine, Caffeteria, French press, drip, or pour-over, you’re guaranteed a cup that celebrates the best of both worlds.