Sperlari Zanzibar Dark Chocolate Bar with Hazelnuts 150g

$12.00

Crisp and glossy, with fragrant hazelnuts covered in sophisticated dark chocolate: the initial flavour is bitter dark chocolate, followed by the fragrant, crunchy hazelnuts and – finally – subtle notes of the finest vanilla.

  • Gianduja dark chocolate torrone
  • Rich and velvety
  • Gluten Free
  • Product of Italy
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Premium Chocolate – Gluten Free

Produced in Australia from local & imported ingredients: Sugar, Cocoa 22%, Skim Milk Powder, Flavour

Monday to Friday - 9am-4:30pm
Saturday - 9am-1pm
Sunday - CLOSED

(02) 9569 1671
sales@caffebianchi.com.au
180 Marion St, Leichhardt NSW 2040

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Artisan hand-blended coffee beans, roasted weekly since 1972. Family owned and operated, we are committed to bringing the best Italian style coffee to Australia.

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Sperlari Zanzibar Dark Chocola...

$12.00