Shipping class specifically for tea
Yorkshire Breakfast
$10.35 – $90.00
Superfine leaf tea from Sri Lanka & India blended to produce excellent colour, strength & flavour.
Contains: Black tea from India & Sri Lanka.
Brew 3-5 minutes at 95C-100C.
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French Earl Grey
$12.00 – $105.00
Exotic blend of black tea, blossoms & petals with a fruity bergamot taste.
Contains: Black tea, hibiscus flowers, flavour, sunflower petals, rose petals & mallow blossoms.
Brew 3-5 minutes at 95C-100C.
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China Golden Yunnan
$10.95 – $95.00
Black leaves with plenty of golden buds that give a slightly peppery, brisk liquor & a pronounced aroma.
A highly popular golden tip tea from the highlands of the Yunnan province in South China. In English, the name "Yunnan" literally means "South of the Clouds".
The Yunnan province is home to the last 250 wild elephants in China, which are strictly protected as an endangered species.
The natural landscape is characterised by the contrast between the snow-capped mountains with their alpine vegetation to valleys featuring subtropical to tropical vegetation.
Contains: Black tea from China.
Brew 3-5 minutes at 95C-100C.
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Bengali Chai Spiced Black Tea
$10.95 – $95.00
Traditional Indian spiced black tea with strong taste and aromatic flavour.
Contains: Black tea, pepper, cinnamon, cloves & ginger.
Brew 5-8 minutes at 95C-100C.
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China Jasmine Green Tea
$10.95 – $95.00
One of the most popular green teas, delicately flavoured with fragrant jasmine blossoms.
Dark green leaf, jasmine blossoms with light yellow infusion, intensive floral and fragrant flavour
The tea is “naturally” flavoured by adding fresh jasmine blossoms.
During the drying process, the blossoms are then sorted out from the tea.
Contains: Green tea & jasmine blossoms. A Grade
Loose Leaf Tea
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Lapsang Souchong
$12.00 – $105.00
Traditional organic China black tea flavoured with the smoke of the Chinese fir tree root. Very popular.
Contains: Organically grown black tea from China.
Packed in Australia from Imported ingredients. Sustainably sourced.
Brew 3-5 minutes at 95C-100C.
Packaged in resalable bag for your convenience.
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Nature’s Chai Original Latte
$16.50
Nature’s Chai products are made from hand-crushed spices. This provides a uniquely smooth, healthy, and traditional Chai. These delicious products are extremely versatile and offer a wonderful Chai Latte cafe experience.
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Darjeeling
$10.95 – $95.00
A good whole leaf medium-strong second flush Darjeeling, extremely aromatic & full bodied.
Brownish colourful leaf, medium proportion of tips
Darjeeling teas from the in between harvest (April to May), sourced each year by our experienced tea tasters.
Contains: Black tea North India.
Brew 3-5 minutes at 95C-100C.
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Peppermint Leaves
$5.20 – $90.00
Premium leaves with strong aroma and exceptional taste. Great for use in a tea ball infuser with slow gently infusion.
Contains: Peppermint from Europe.
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- Packed in Australia from Imported ingredients. Sustainably sourced. Brew 5-8 minutes at 100C.
Earl Grey
$10.95 – $95.00
This full-bodied black tea blend is complemented by a light, fresh bergamot character - a classic amongst flavoured teas.
Brew 3-5 minutes at 95C-100C.
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English Breakfast
$8.95 – $75.00
Silver Medal Winner
A typical breakfast tea – a full-bodied Ceylon & Assam blend.
Traditionally, this black tea is drunk with milk.
Full bodied with good flavour & strength.
Contains: Black tea from India & Sri Lanka
Brew 3-5 minutes at 95C-100C.
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Mexican Mango Chilli
$5.20 – $90.00
A mouth warming blend of black tea, herbs, chilli & sweet mango to tantalise the senses.
Contains: Black tea, cactus flowers, amaranth, mango bits (mango, sugar), pomegranate blossoms, chilli pods, flavour.
Brew 3-5 minutes at 95C-100C.
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This product has multiple variants. The options may be chosen on the product page